Juodųjų serbentų sultys 100% be cukraus, 5 l

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Prekė: Juodųjų serbentų sultys 100% be cukraus, 5 l. Kategorija: Sultys.

• Gamintojas: Sadvit
• Modelis: Sadvit
• Talpa: 5000 ml

Blackcurrant is widely considered one of the healthiest fruits. Its fruits contain antioxidants, flowonoids (catechin, epicatechin, procyanidins, kempferol and myricetin), anthocyanins, rutin, quercetin, felonic acids, which:

✔ positively affect the functioning of the digestive and urinary systems

✔ lower cholesterol and blood sugar

✔ high content of vitamin C improves the body's immunity

✔ useful in the prevention of anti-cold and anti-influenza

✔ positively affect vision

Composition:

cold pressed blackcurrant juice 100%. Pasteurized.

Net volume:

5L

Squeezed directly from fruit:

NFC (not from concentrate)

No added sugar, preservatives, dyes:

contains only sugars naturally occurring in fruits

Storage conditions:

Store in a dry and shaded place at 2 to 20°C. After opening, consume within 21 days – the tap must be flooded with juice so that air does not get inside. If air enters the bag, the juice should be consumed within 24 hours.

Shelf life:

12 months.

Country of originia owocs and vegetables:

Poland

Occurring sediment is a natural phenomenon:

Juice may delaminate

Taste scale

sour (green), sweet (orange)

Nutritional value table:

NUTRITIONAL VALUE

100ML 250ML *%RWS

225kJ 53kcal 562,5kJ 132,5kcal 7%

Fat

0g 0g 0%

of which saturated fatty acids

0g 0g 0%

Carbohydrates

12g 30g 12%

including sugars

8,5g 21,3g 24%

Protein

0,5g 1,3g 3%

Salt

0g 0g 0%

*RWS – reference intake for the average adult. The package contains 20 suggested portions of the product. The individual demand for individual ingredients may be higher or lower depending on gender, age, level of physical activity and other czynników.Wartości nutritional declared on the label, taste, smell and color of the juice may depend on the variety and degree of ripeness of the fruit. The sediment is a natural phenomenon. The juice may delaminate. It contains only sugars naturally found in fruits.

It also works great as an addition to:

✔ teas

✔ cocktails

✔ syrups

✔ tinctures

✔ wins

The juice is contained in a bag-in-box packaging (bag with tap in a carton) allowing consumption up to 21 days from opening. The packaging is BPA-free (BPA FREE).

Each product is packed in a carton!

Sadvit - family juice press from the Varsovian fruit pit. The company has existed since 2012. We produce cold squeezed juices from whole fruits - NFC (Not From Concentrate) and smoothies.

An essential element of our strategy is the high quality of the raw material from which a high-quality product is made. Juices are obtained by cold pressing. Then subjected to mild pasteurization, thanks to which they retain valuable nutrients contained in fruits for a long time.

All products are made from the highest quality ingredients from local farmers!

Are juices recommended for people who "care about the line"?

Juices contain natural sugars found in fruits, but have a low glycemic index, so sugar is absorbed in smaller amounts than e.g. from artificial sodas. Some juices have a cleansing effect (aloes) and improve metabolism (raspberries) – these are especially recommended for people in the weight loss process.

How many kg of fruit/vegetables does it take to produce 1l of juice?

To produce 1l of juice we use about 1,7kg of fruits / vegetables. This means that there are over 8,5kg of fruit in a 5L carton!

Can Sadvit juices be diluted with water?

Of course, you decide how they taste best!

Can I add Sadvit juices to my tea?

We highly recommend i.a. raspberry and elderberry juice for cold evenings.

Can Sadvit juices be used for wines, tinctures, homemade syrups?

Of course, our juices are made only from fruits/vegetables, they are great as an addition to wines, tinctures and homemade syrups.

At what temperature should juices and smoothies be stored?

Our juices and smoothies should be stored at 2-20 degrees C.

✔ juices - more than 40 flavors

✔ smoothies (fruit mousses) - 4 flavors

Specifications