Geležis Aliness MicroFerr 25mg, 100 kapsulių, VEGE

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Prekė: Geležis Aliness MicroFerr 25mg, 100 kapsulių, VEGE. Kategorija: Aminorūgštys.

• Gamintojas: Aliness
• Modelis: 5903242580123
• Svoris: 150 g

• helps in the proper production of red blood cells and hemoglobin

• helps in the proper transport of oxygen in the body

• contributes to the maintenance of normal energy metabolism

• helps in the proper functioning of the immune system

• helps maintain normal cognitive function

• contributes to the reduction of tiredness and fatigue

• plays a role in the process of cell division

Thanks to the uniquely developed coating procedure, Microferr® mineral salts are coated with a vegetable fat coating. Thanks to this encapsulation technology, salts are enclosed in microcapsules, preserving their original properties. That is why we can offer innovative solutions tailored to individual needs and different applications.

The ingredients contained in the product give many benefits to consumers. Micronisation is the process of reducing the size of iron grains to a minimum size of 10 microns (µm). This solution increases the absorption surface of iron salts Microferr®, which results in a better reduction of compounds to a divalent form.

Benefits of using Microferr® mycornized and microencapsulated iron:

• No interaction with other ingredients of the preparation, for example fat oxidation, vitamin degeneration or color loss
• No interaction with other food ingredients that occur when iron sulfate is used
• Perfectly hidden taste
• Improved stability of the final product in processing, transport and storage compared to other non-microencapsulated forms of iron.
• Thanks to the microencapsulation process, better protection against external factors/pollution.
• Thanks to the micronization process, iron pyrophosphate 3+ easier reduction to 2+ form, which results in high tolerance and bioavailability
• Control of iron release in the digestive system ensured – better bioavailability [1]
• The small particle size (about 10 microns (μm)) means a larger specific surface area, and therefore better functionality and better bioavailability [2,3] due to the improvement of the ability to reduce compounds to ionic form.

Quantitatively, iron is the most abundant trace element in the human body. It participates in the transport of oxygen to the lungs and other organs. Based on a concentration of 50-60 mg/kg body weight, the total iron content in the body is approximately 3-5 g. [1]

About 74% of this content is distributed in the so-called. functional pool in hemoglobin, myoglobin and enzymes. The remainder comes in the form of iron accumulated as ferritin or hemosiderin. [1] In the body, iron is mainly found as Fe2+ iron, and only a small part as trivalent iron, i.e. iron Fe3+. But that does not mean that it is less important.

The ability to change properties is crucial for many bodily functions: iron is therefore becoming an important component of groups carrying active oxygen and electrons in many proteins and enzymes.

In the human body, iron is absorbed primarily in the small intestine. Water-soluble iron compounds are characterized by good bioavailability, but carry the risk of rapid dissolution in the stomach and its burden of side effects. Iron in the form of Microferr® is absorbed only in the intestinal lumen, reducing adverse effects.

The bioavailability of the same iron compound can vary greatly depending on the prevailing conditions. Therefore, relative bioavailability is only a measure, not an absolute value. It is determined by comparison, e.g. with iron sulphate, the relative bioavailability of which is set at 100. [4]

As shown in the “Iron release test in water” Microferr® is absorbed at a slower rate compared to water-soluble irons e.g. Iron sulphate. In contrast, the hydrophilic microcapsule (surrounded by fat) prevents the release of iron in aqueous solutions, causing the absorption of iron only in the small intestine.

Bioavailability:

The bioavailability of iron contained in nutrients of animal origin is about 10 - 20%[1]. On the other hand, optimal absorption of iron from plant products is often inhibited by phytic acid, which is an inseparable component of some plants. In addition, iron of plant origin occurs almost exclusively in the form of Fe3+. The bioavailability of this trivalent iron is worse, because it forms complexes with poor solubility in a slightly acidic environment of the upper part of the small intestine (double), therefore it is able to satisfy only approx. 1-5% of the body’s iron needs. [1] Therefore, it is often more difficult for vegetarians and vegans to meet the need for iron from food. In addition, the bioavailability of iron taken with food can further reduce other factors, such as taking iron at the same time as calcium, fiber or certain medications. [1] However, due to its reducing properties (Fe3+→ Fe2+), some substances may improve the bioavailability of iron. These include primarily ascorbic acid and various organic acids.

 

Demand for iron:

Under normal circumstances, people who maintain a healthy and balanced diet take the dose of iron they need. Food of animal origin, in particular eggs and meat, is a rich source of iron. In turn, milk and cheese contain small amounts of iron, as do most plant-based foods. However, due to the constant loss of iron caused by flaking or rejecting skin cells and intestinal cells or blood loss, the daily requirement for iron can fluctuate depending on a person’s age, gender, and structure.

Content of ingredients in a daily portion (1 tablet):

• Iron Microferr® 25 mg (178,5%)*
• Vitamin C 40 mg (50%)*

*Reference Intake for the average adult (8 400 kJ/2 000 kcal)

† Reference Consumption Value has not been established

Iron in the form of Microferr® (iron fumarate (II), iron pyrophosphate (III)), microcapsule shell substance (vegetable fats), fillers (calcium phosphates, microcrystalline cellulose), L-ascorbic acid (vitamin C), anti-caking agent (silicon dioxide).

vegan/vegetarian, gluten-free, soy-free, lactose-free

1 capsule once a day during a meal.

100 tablets

MedicaLine

Poland

Store at room temperature. Protect from moisture. Keep out of reach of young children.

Dietary supplement.

Do not exceed the recommended portion for consumption during the day. The product cannot be used as a substitute for a varied diet. A balanced diet and a healthy lifestyle are the basis for the proper functioning of the body.

Consult your doctor if you are pregnant/breastfeeding, taking medication or have medical conditions

All current information on the dosage and composition of the purchased product can be found on the packaging. They should be consulted and, in case of discrepancies, the information on the label should be followed.

Manufactured in a GMP facility that processes other ingredients containing allergens, so the product may contain traces of them.

Storage conditions: Store in a cool and dry place. Keep out of reach of young children.

All information presented at the auction is for informational purposes only, cannot replace consultation with a doctor, self-diagnosis or self-medication. The presented products are not intended to diagnose, treat or prevent any disease.

The dietary supplement is used to supplement the diet with nutrients – in the case of their deficiency. It is best to consult a doctor for nutrient deficiencies in the body.

The product must not be used by people who are allergic to any of its ingredients. Best consumed before the end: the date and batch number are on the side/bottom of the package. There may be natural color differences in this product.

A balanced diet and a healthy lifestyle are recommended.

Preparations are manufactured according to the concept of "clean label". This means - no unnecessary ingredients. The capsules do not contain plasticizers, harmful additives or allergens. For this reason, they are suitable even for people with gluten or lactose intolerance

All substances contained in the preparations do not contain genetically modified organisms (NO GMO-Genetically Modified Organism). We provide the highest European standards of pharmaceutical production in accordance with GMP and HACCP.

In addition, the patented LEMS production technology distinguishes our products.

Aliness are modern products and preparations, easy to apply, with high and fast bioabsorption of active substances.

References

1 Hahn, A. ; Schuchardt, J.-P. Mineralstoffe - Stoffwechsel, Funktionen und Bedarf. Behr's Verlag, Hamburg 2011

2 Biesalski, HK, Köhrle, J., Schümann, K. Vitamine, Spurenelemente und Mineralstoffe. Thieme-Verlag, Stuttgart, 2002

3 DA-CH-Referenzwerte für die Nährstoffzufuhr der DGE, ÖGE, SGE and SVE (Hrsg. ), 3. Nachdruck, Neuer Umschau Buchverlag, Neustadt an der Weinstraße, 2008

4 Hurrell, RF Iron, in: The Mineral Fortification of Food; 1999; 65

Specifications

Group	Name	Value
Parametry	Condition	new
Parametry	Invoice	With VAT invoice
Parametry	Manufacturer code	5903242580123
Parametry	Brand	Aliness
Parametry	Kind	multi-component product
Parametry	Flavor	flavorless
Parametry	Form	tablets
Parametry	Weight	150 g
Parametry	Number of pieces in the package	100 pcs
Parametry	Number of servings per packaging	100
Parametry	Expiration date	not specified
Parametry	Product weight with unit packaging	0.09 kg
Parametry	EAN (GTIN)	5903242580123
Parametry	Packaging status	original
Parametry	Features	gluten-free,lactose-free,vegan