Vitaminų papildas California GOLD Vitamin Gold C 1000 mg, 240 kaps.

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Prekė: Vitaminų papildas California GOLD Vitamin Gold C 1000 mg, 240 kaps.. Kategorija: Papildai po treniruotės.

• Gamintojas: California Gold Nutrition
• Modelis: 898220009329
• Svoris: 320 g

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1,000mg | (240 Vege capsules)

General information:

Vitamin C is a well-known and essential vitamin that you need to get from your daily diet because your body is unable to produce it. California Gold Nutrition Gold C contains a powerful dose of this vitamin, helping to provide the recommended daily dose in one simple step. Vitamin C is known for its antioxidant properties and studies have shown that it also helps regenerate other antioxidants in the body.

California Gold Nutrition Gold C contains UPS* grade vitamin C, which is formulated with high-quality L-ascorbic acid and triple-tested to ensure it meets or exceeds strict quality standards.

*The USP mark indicates that the product contains the ingredients listed on the label, in the declared strength and quantities.

NOTE! Contrary to circulating opinions, there is no difference in the structure or properties of ascorbic acid extracted from plants and chemically synthesized. It is one and the same substance with the same properties.

Recommended dosage: Take 1 capsule daily, with or without food.

Ingredients: Vitamin C (as ascorbic acid) 1 tablet (1000mg) | 1111*%RWS

*%RWS - reference intake

Other ingredients: modified cellulose (vegetarian capsule hypromellose) and magnesium stearate.

Number of capsules/servings per pack: 240

Form: vegetarian capsules

Storage conditions: It is best to store at controlled room temperature from 20°C to 25°C Inappropriate storage conditions, such as prolonged exposure to direct sunlight, high heat and humidity, may cause product degradation over time.

Best before: data on packaging

Manufacturer: California Gold Nutrition (USA)

Warnings: Keep out of reach of children ● Consult a licensed doctor before taking dietary supplements,pharmacist, naturopath or other qualified healthcare professional ● Sealed for your protection ● Do not use,if the seal is missing or damaged ● Store in cool,dry place ● Protect from heat, light and moisture ● Aroma,color, texture and taste may vary ● Color change is normal and cannot be avoided.

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Dietary supplements cannot be used as a substitute (replacement) for a varied diet or a healthy lifestyle. Do not exceed the recommended portion of the product for consumption during the day. A healthy lifestyle and a balanced diet are recommended.

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California GOLD products are verified by independent, accredited U.S. laboratories using recognized scientific methods. Each eligible batch is continuously tested for identity, purity and potency. Below you will find a report with the results of the research.

California Gold Nutrition Gold C contains UPS grade vitamin C, which is formulated with high-quality L-ascorbic acid and triple-tested to ensure it meets or exceeds strict quality standards.

Is vitamin C an ascrobic acid?

Ascorbic acid is an odorless, crystalline powder with a white, sometimes yellowish color and a very sour taste. It is obtained by glucose fermentation and oxidation. It dissolves well in water. It is used in pharmaceuticals and food production, where it acts as an antioxidant, stabilizer and acidity regulator. Contrary to circulating opinions, there is no difference in the structure or properties of ascorbic acid extracted from plants and chemically synthesized. It is one and the same substance with the same properties.

Ascorbic acid is better known as vitamin C. A strong water-soluble vitamin with various basic functions in the body, it is absorbed by the body of many types of food or consumed in the form of dietary supplements. The highest content of vitamin C is found in parsley. Parsley contains as much as 269 mg in 100 grams. Vitamin C has antioxidant properties and is an enzyme "cofactor" for at least eight important biochemical reactions in the human body.

Vitamin C

❱❱ is a water-soluble nutrient, well known for its important role in the immune system,

❱❱ is involved in the production of collagen (structural protein in connective tissue) and is therefore important for the health of the skin, bones and joints,

❱❱ is needed for amino acid metabolism, neurotransmitter synthesis and the use of many nutrients such as folic acid and iron,

❱❱ is a highly effective antioxidant that can help maintain healthy tissues by neutralizing free radicals formed during normal metabolism and exposure to environmental stressors.

L-ascorbic acid - incorrect naming

From a chemical point of view, vitamin C is an L-ascorbic acid that twists the plane of light to the right. L-ascorbic acid is a name assigned to the only unique structure regardless of origin (natural or synthetic). The phrase vitamin C left-handed is a common name for this compound. It is worth noting that this is an incorrect nomenclature, which results from confusing the absolute configuration with the direction of twisting the plane of polarized light.

Infections and colds:

• As a result of the ongoing inflammatory process, the body uses gigantic amounts of vitamin C.
• In such cases, natural sources of vitamin C are not enough, so supplementation with L-ascorbic acid is recommended
• If the symptoms of a cold are mild, a basic dose should be sufficient, in the case of severe bacterial and viral infections with a violent course, it is recommended to increase the dose depending on individual conditions.

It is very important to provide vitamin C at the time of increased demand:

• viral, bacterial, fungal infection,
• insect or spider bite,
• exposure to poisonous substances,
• cuts and injuries

Vitamin C - Natural or synthetic?

Contrary to circulating opinions, there is no difference in the structure or properties of L-ascorbic acid extracted from plants and chemically synthesized.

It may be reassured by the fact that synthetic forms of vitamin C are obtained partly through the biological pathway using microorganisms.

It is one and the same substance with the following properties:

• is in the form of a white powder with a very sour taste,
• exhibits high sensitivity to light, heat and high temperature and quickly oxidizes to an inactive form,
• high stability under anaerobic conditions

Therefore, if we want to preserve the beneficial properties of preparations containing vitamin C, we must remember to:

• After opening the container, store in a darkened place without light,
• protect against high temperature,
• do not add the preparation to hot infusions for colds,

A dietary supplement is a food whose purpose is to supplement a normal diet. Dietary supplement does not have medicinal properties. This information does not constitute information from the product leaflet and does not constitute medical advice. The description of the effect of this product is for information purposes only and the product itself does not replace medicines. Always consult your doctor or pharmacist. Do not use any dietary supplement as a substitute for conventional medicine. Inform all healthcare professionals of any complementary and alternative practices you use. Give them a complete picture of what you are doing to manage your health. This will help your doctor provide you with coordinated and safe care. ________________________________________________________________________________________________________________________________

Specifications