Keraminis lėto virimo puodas CrockPot, 7,5 l, skaitmeninis, išimamas indas, su receptais

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Prekė: Keraminis lėto virimo puodas CrockPot, 7,5 l, skaitmeninis, išimamas indas, su receptais. Kategorija: Lėti virimo puodai.

• Gamintojas: Crock-Pot
• Modelis: CSC063X
• Galia: 320 W
• Talpa: 7.5 l

Official distributor of American brand Crockpot in Poland

✅ Large capacity 7,5l ✅ Digital Timer ✅ Ceramic bowl and glass lid can be safely used in the oven ✅ Removable bowl and removable lid ✅ Dishwasher safe ✅ 3 temperature settings

✔ Free for slow cooker Crock-Pot you will receive a book with recipes in PDF form

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➕ Original American slow cooker Crock-Pot = guarantee of quality and reliability

➕Straight from the manufacturer - official Crock-Pot store

➕ Polish service

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Very roomy slow cooker, which will provide a meal for up to 10‑ people family.

In this very roomy 7.5 l slow cooker you can prepare mouth-melting meals for the whole family, as well as dishes for meetings with friends. It is ideal for preparing juicy pork, delicious tagins, cakes and many other dishes. Now you can spend more time with family or friends, not necessarily in the kitchen. Let Crockpot® do the cooking.

Technical data of the product

• Capacity: 7,5 liters
• Number of persons/servings: 10+
• Power level HIGH: 320 W
• Voltage: 220 ‑ 230 V
• Product weight: 6,45 kg
• Dimensions: 435 x 305 x 250 mm (L) x D. x H )

Built-in Timer

It will allow you to set the cooking time — from 30 minutes to 20 hours — and the digital display will show you how much time is left to prepare the dish. Once cooking is complete, your slow cooker will automatically switch to the heat retention feature so your meal is ready to eat when you need it.

Elegant dark stainless steel finish

Stylish design with a digital display with a slim profile is perfect for any kitchen. One pot, endless possibilities.

Product Features:

• Large capacity 7,5l
• Digital Timer
• Ceramic bowl and glass lid can be safely used in the oven
• Removable bowl and removable lid
• Dishwasher safe
• 3 temperature settings

In the package:

• Dishwasher-safe stoneware dish, can be used in the oven
• Base with heating element and power cord
• Dishwasher-safe glass lid
• Instruction in Polish

Pioneer and leader in the category of slow cooking appliances, pressure cookers and multicookers.

The first Crockpot® – electric slow cooker, was created in the 70s of the twentieth century, revolutionizing the approach to cooking. The product range of Crock-Pot® devices is very wide, which ensures that each user will be able to adjust the appropriate model to their needs.

In America, Crockpot is a real hit to this day, in 2011 as many as 83% of American families had a slow cooker in their household (according to Consumer Reports).

It all started in 1970 with a simple pot for cooking beans. More than four decades later, with millions of Crockpot slow cookers sold worldwide, we’ve defined the perfect way to serve affordable, nutritious, and tasty meals for family and friends.

Why use a slow cooker?

1. Valuable vegetables

Pre-frying vegetables is not necessary. In a slow cooker, vegetables cook slower than meat, so cut them into pieces or slices and place on the bottom of the dish or on the sides. Vegetables prepared in a slow cooker, unlike traditional cooking, do not lose vitamins and minerals, but must be dipped in sauce.

2. Delicate meat

Before cooking, brown the meat. With slow cooking, you can turn inexpensive cuts of meat into a delicious and tender meal. If you cook meat and vegetables at the same time, put the meat on the vegetables. Adjust the cooking time. Raw meat with vegetables should be cooked at least 8 hours at the LOW level. Cook meat with bones longer.

3. Aromatic herbs

Fresh herbs add flavor and color, but they should be added at the end of the preparation of the dish, because the long cooking time reduces their aroma.

4. Pasta and rice

When preparing pasta dishes, cook the pasta first in hot water (until it softens). Add pasta to the dish during the last 30 minutes of cooking in a slow cooker. Use long grain rice in the slow cooker, unless otherwise provided in the recipe. If after the indicated time the rice is not fully cooked, add 1 to 11 cups of liquid for each glass of rice and continue cooking for 20 to 30 minutes.

Free to slow cooker Crock-Pot you will receive from us a book with recipes in PDF form

Specifications