Hidrolizuotų peptidų kolagenas Igennus

Trumpai apie prekę

Prekė: Hidrolizuotų peptidų kolagenas Igennus. Kategorija: Sąnariams, kaulams, raumenims.

• Gamintojas: Igennus
• Modelis: 0083
• Svoris: 400 g

Our collagen comes from cows that grazing on pastures all year round and are bred according to strict rules.

He holds a GRASSFED certificate from LIAF Control (a member of the American Grassfed Association).

Hormones, steroids and antibiotics are not used in culture. Animals are subject to permanent veterinary care.

The powder contains only collagen peptides, does not stick together into clumps and is easily distributed in both warm and cold liquid.

Neutral taste.

Agglomerated collagen

Most preparations with collagen are characterized by a characteristic, not all corresponding smell and taste. agglomerated collagen is distinguished by a completely neutral taste. It has been subjected to enzymatic hydrolysis and thus adding it to the dish does not cause changes in its consistency or taste, which is the case with other collagens. This makes our collagen easy to incorporate into your diet, you can add it to a variety of dishes and liquids, both hot and cold e.g. for coffee, yogurt, soups, sauces or smoothies.

Lightly digestible

Thanks to the use of enzymatic hydrolysis Collagen Hydrolyzed Peptides is easy to digest and effectively absorbed in our intestines. Ready-made free collagen peptides, which contain powder do not burden the stomach and can be used even by people with problems in the digestive system. Hydrolyzed collagen peptides have the highest bioavailability. After absorption in the intestines and entering the bloodstream, they are easily used by the body to build any type of collagen in the place where it is needed.

Who needs collagen

The level of collagen in our body begins to decrease after 35 years of age. At the age of 60, the level of collagen in our body is half as low as in youth. The loss of collagen is caused not only by the aging of our body. An important factor contributing to collagen loss is also the abnormal diet, which lacks important nutrients, pollution of air, water and impurities present in food, excessive exposure to the sun, smoking cigarettes and genetic conditions.

Help for bones, joints and muscles

Collagen is the most important and most common structural protein in our body. It provides strength and flexibility to our bones, tendons and cartilage. Builds connective tissue, makes our body an integral whole. Proper supply of this protein is an essential condition to keep our muscles and bones in good condition.

Healthy skin, hair and nails

Collagen accounts for 75% of dry skin. It is also an important component of hair and nails. With age, not only does the overall collagen content in our body decrease, but also its distribution changes. Instead of an even, smooth distribution of collagen fibers begin to focus into groups and their distribution in the skin becomes uneven. Studies show that regular supplementation of collagen improves its distribution in the skin and the beneficial effect on the skin is visible after 14 days from its beginning.

Ingredients: hydrolyzed collagen peptides (from the skin of grass-fed cows only).

Daily portion(10 g, 1 scoop): Content

• Calories: 155 kJ (36,4 kcal)
• Total fat: 0
• Carbohydrates: 0

• Protein of which: 9,1 g
• alanine: 0,76 g
• arginine: 0,7 g
• phenylalanine*: 0,15 g
• glycine: 2,12 g
• hydroxylysine: 0,14 g
• hydroxyproline: 1,12 g
• histidine*: 0,08 g
• isoleucine*^: 0,11 g
• aspartic acid: 0,41 g
• Glutamic acid: 0,91 g
• leucine*^: 0,24 g
• lysine*: 0,3 g
• methionine*: 0,08 g
• proline: 1,25 g
• serine: 0,31 g
• threonine*: 0,17 g
• tyrosine: 0,05 g
• valine*^: 0,2 g

*Exogenous Amino Acids

Branched Chain Amino Acids (Branched Chain Amino Acids)

Dosage:

• adults - 1 scoop (10 g) per day added to the liquid or directly to the dish.

A dietary supplement cannot be used as a substitute (replacement) for a varied diet.

Is collagen hydrolyzed in the form of peptides better absorbed?

Enzymatically hydrolyzed collagen is easier to digest and better absorbed. Thanks to hydrolysis, providing the body with ready-made peptides needed for the biosynthesis of collagen types 1, 2 and 3, depending on the needs of the body.

Does Collagen Hydrolyzed Peptides have an unpleasant taste?

The preparation contains the so-called. collagen is agglomerated, which makes it have a neutral taste, and is also easily distributed in both hot and cold beverages.

What is the molecular weight of peptides in this preparation?

The average molecular weight of collagen peptides in Collagen Hydrolyzed Peptides is 3000 daltons (Da).

Where does collagen come from in this preparation?

Our collagen is extracted from the skin of slow-grazing cows, bred in ethical conditions, without artificial foods, hormones or antibiotics.

Is the preparation safe and tested?

Each batch of collagen is fully tested for heavy metals and other toxins, meeting strict purity standards. Cow farming is also subject to regular rigorous evaluation and animals are under constant veterinary care.

What health benefits can the use of this preparation bring me?

Collagen is the most common protein in the body. Therefore, its deficiency can contribute to many health problems, especially since with age the collagen content in the body decreases. Collagen supports skin elasticity and hydration, strengthens hair and nails, and contributes to strong bones and healthy joints.

Does the product contain BCAAs?

So our Collagen Hydrolyzed Peptides contains the so-called. branched chain amino acids (BCAAs) - valine, leucine and isoleucine.

Manufacturer:

Igennus Healthcare Nutrition.

We are the Official Store of the IGENNUS brand.

When you buy from us, you have a full guarantee of original products.

Specifications