Geležies chelatas Forte su burokėlių ekstraktu, vitaminu C, B6, B9, B12

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Prekė: Geležies chelatas Forte su burokėlių ekstraktu, vitaminu C, B6, B9, B12. Kategorija: Aminorūgštys.

• Gamintojas: Essensey
• Modelis: Ferr diglicynian, tabletki + Wit kwas foliowy
• Svoris: 45 g

Iron Amino Acid Chelate (Ferrous Bisglycinate) – a modern, highly absorbable form of iron. This formula is enhanced with beetroot extract, Vitamin B12, and Folic Acid.

✔ Contains 30 mg of Iron per capsule

✔ With added natural Beetroot Extract (Beta vulgaris L.)

✔ Enriched with Vitamin C, Vitamins B6 & B12, and Folic Acid

✔ 1 capsule daily = 3-month supply

✔ Iron supports healthy blood production and reduces fatigue [1]

Why choose ESSENSEY IRON+ BEET EXTRACT?

✔ Modern form of iron - Amino acid chelate

✔ Natural beet extract – an additional source of phytonutrients

✔ Synergy of iron, vitamin C and B vitamins

✔ Convenience – only one capsule per day

Summary of the effects of the ingredients [1]:

• Iron – helps in the proper production of red blood cells and hemoglobin, oxygen transport, reduces fatigue.
• Vitamins B6 and B12 – help in the proper production of red blood cells and the proper functioning of the immune system.
• Folians – support normal blood production and cell division processes.
• Vitamin C – increases iron absorption and helps protect cells from oxidative stress.

Food information (1 capsule per day)

• Beet root extract (Beta vulgaris L.) – 100 mg
• Vitamin C – 100 mg (125 % NRV*)
• Chelated iron – 30 mg (214 % NRV*)
• Vitamin B6 – 1,4 mg (100 % NRV*)
• Folic acid (Metylated)– 600 µg (300 % NRV*)
• Vitamin B12 (methylated) – 100 µg (4000 % NRV*)

*RWS – Reference intake

Ingredients: Iron (II) diglycinate, capsule shell (hydroxypropylcellulose), beet root extract (Beta vulgaris L.) powder, vitamin C (L-ascorbic acid), anti-caking agents (magnesium salts of fatty acids), vitamin B6 (pyridoxine hydrochloride), folic acid (calcium L-methylfolate), vitamin B12 (methylcobalamin).

May contain: milk, soy, cereals containing gluten, fish, molluscs and peanuts.

Usage: Take 1 capsule daily with just the right amount of water, preferably after a meal. Do not exceed the recommended portion for consumption during the day.

The product is intended for adults. Do not use if you are allergic to any of the ingredients. A dietary supplement cannot be used as a substitute for a varied diet. A balanced diet and a healthy lifestyle are important for the proper functioning of the body.

Storage

Store in a dry place, at a temperature of 15 to 25 °C, in a tightly closed container, out of reach of small children. Protect from light and moisture. Once opened, consume within 3 months.

Iron – A Key Micronutrient for Blood and Energy

Iron is an essential element for life. It helps in the proper production of red blood cells and hemoglobin and in the transport of oxygen throughout the body [1].

It also supports the maintenance of normal energy metabolism and reduces feelings of tiredness and fatigue [1].

Furthermore, it plays a role in the process of cell division, and its deficiencies can lead to a decrease in vitality and concentration [2].

Beetroot Extract – Natural Support and a Rich Source of Phytonutrients

Beetroot (Beta vulgaris L.) is a vegetable known for its high content of nitrates and bioactive compounds, such as betalains, flavonoids, phenolic acids, and carotenoids [3].

Beetroot extract is an ideal complement to iron – a natural combination of tradition and modern science.

Folates (Folic Acid) – For Healthy Blood Production

Folates help in proper blood production and amino acid synthesis, and also participate in the process of cell division [1].

Together with Vitamins B6 and B12, they support the proper functioning of the immune system and reduce feelings of fatigue [1].

Vitamins B6 and B12 – Support for Blood and the Nervous System

Vitamins B6 and B12 play a crucial role in red blood cell production [1].

They help in the proper functioning of the nervous and immune systems and also contribute to the maintenance of normal energy metabolism [1].

Vitamin B12 additionally supports the process of cell division [1].

Vitamin C – Better Iron Absorption

Vitamin C increases iron absorption [1] and supports the protection of cells against oxidative stress.

Additionally, it participates in the production of collagen, which contributes to the proper functioning of blood vessels [1].

This is the perfect combination for fully utilizing the potential of iron.

Bibliography and References:

1. Commission Regulation (EU) No 432/2012 of 16 May 2012 establishing a list of permitted health claims made on foods, other than those referring to the reduction of disease risk and to children’s development and health.

Available at: https://eur-lex.europa.eu/legal-content/PL/TXT/?uri=celex:32012R0432

2. Katsarou, Angeliki, and Kostas Pantopoulos. "Basics and principles of cellular and systemic iron homeostasis." Molecular aspects of medicine 75 (2020): 100866

3. Punia Bangar S., Singh A., Chaudhary V., Sharma N., Lorenzo J. M. Beetroot as a novel ingredient for its versatile food applications. Crit Rev Food Sci Nutr. 2023;63(26):8403-8427.

Available at: https://pubmed.ncbi.nlm.nih.gov/35333666/

Specifications