Elektrinė rūkykla-kepsninė, 8 grotelių, 1000W

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Prekė: Elektrinė rūkykla-kepsninė, 8 grotelių, 1000W. Kategorija: Rūkyklos.

• Gamintojas: expondo
• Modelis: 10012167
• Medžiaga: metal

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Royal Catering ®

✅ Model: RC-FS1300

✅ Catalog No.: 10012167

✅ Product Condition: New

➡ The most important features of the product:

• Versatility – ideal for smoking fish, vegetables and meat
• Practicality – suitable for both cold, hot and hot smoking
• Spaciousness – 8 large grates included
• Safety – robust construction made of hygienic stainless steel
• Convenience – 0-120 min timer and alarm function

✅ Technical specification:

• Timer - Yes
• User manual - Yes
• Capacity - 147 l
• Number of grates - 8
• Distance between grates - 9 cm
• Material - Stainless steel
• Colour - Silver
• Power [W] - 1,000
• Voltage [V] - 230
• Time setting [min] - 0-120
• Package height [cm] - 124
• Package length [cm] - 52.5
• Package width [cm] - 46
• Package weight [kg] - 40
• Product height [cm] - 132
• Product length [cm] - 45
• Product width [cm] - 60
• Product weight [kg] - 38.6
• Number of packages - 1

✅ Versatile electric smokehouse with 8 grates and timer

The RC-FS1300 electric smoker from Royal Catering is designed for professional use in gastronomy: restaurants, inns, hotels and agritourism farms. The electric oven will be used for hot and hot smoking of the following products: cheese, sausages, poultry, game and fish.

✅ Home Smokehouse – easy to use and convenient to clean

In order for you to achieve optimal results, the device has been adapted for continuous operation and using a timer. Thanks to the set time in the range of 0-120 minutes, you can prepare food according to a precise recipe. After the smoking, an alarm signal will sound. If the product still needs to be smoked, you can set the timer again. Our recommendation: before smoking, let the products dry, and then they will acquire a golden-brown smoke color.

During the smoking process, the thermometer on the front of the housing indicates the temperature inside. This means that you always have control over it and can adjust the parameter if necessary. With a range of 0-135°C, the smokehouse is suitable for both hot, hot and cold smoking. In addition to meat and fish, you can refine cheese, tofu and eggs that require 25°C. Temperature is given in degrees Celsius and Fahrenheit.

With the included accessories, you can smoke products vertically and horizontally. In the case of vertical smoking, hooks work well, while for horizontal smoking grates (8 included) will be great. The minimum distance between the levels is 9 cm.

Complementing smoking chips is carried out from the outside through a special opening without the need to open the door. The accumulating ash goes into the container under the bowl. In turn, dripping fat is caught in a drip tray, so you can get rid of fat residue in a few simple steps.

The electric smoker is made of durable stainless steel to allow for safe operation and convenient cleaning. Additionally, the material is resistant to corrosion and high temperature. The door closes with metal clips, which means that they will not open during smoking.

✅ Contents of the shipment:

• Electric Smokehouse
• Fat bowl
• Fat Tray
• Wood chips container
• Chimney pipe
• 8 grates
• Control panel with clock
• User manual

⬇ Product Images:

Specifications