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Prekė: Tarpinės Browin 320620 ir 320623 suvirinimo aparatams. Kategorija: Terminio sandarinimo aparatai.
- Gamintojas: Browin
- Modelis: 320626
- Galia: 1 W
- Medžiaga: glass
Spare gaskets for Browin 320620 and 320623 welding machines
Spare gaskets for Browin 320620 and 320623 welding machines
Spare gaskets for Browin 320620 and 320623 welding machines
2 pieces of replacement gaskets for vacuum welding machines 320620 and 320623 by Browin.
Features of the welding machine:
- Freshness and taste for longer - by vacuum packaging food, you will prolong its freshness and suitability for consumption. Vacuum pack or seal bags with different contents.
- Practical functionality - portion food, cook using the sous-vide method (i.e. in tightly closed vacuum bags), prepare marinades and cold cuts and ripening cheeses, seal loose products in bags. Keep your odors odor-free and your fridge organized.
- Moletized bags included - high quality moletized bags in 2 sizes.
Vacuum packing:
- It inhibits the growth of aerobic bacteria.
- Protects against humidity change and aroma penetration.
- Protects non-food products from oxidation, corrosion or moisture (documents, photos, jewelry, etc. ).
Additional information:
- You can vacuum pack almost anything: fruits, vegetables, cheeses, meats, cold cuts, fish, ready meals, cakes, etc.
- A bag moletized with frozen water can be used as a wrap for sports injuries.
Note: For vacuum suction, a foil or bag/bag (extruded) is required. Ordinary films can only be tightly welded.
Vacuum welding will allow you to significantly reduce the time of pickling products and ensure the juiciness of cold cuts in the ripening process. In summer and autumn, using a welding machine, you can perfectly prepare seasonal fruits for freezing. You can also store e.g. in appropriate foils. fresh herbs. After holidays and parties, when there is usually a lot of food left, thanks to vacuum packaging you will extend the usefulness of various delicious morsels for consumption.
Food storage – guide
Refrigerator (5±3°C) Conventional Storage Vacuum Packed
Raw meat 2-3 days 8-9 days
Seafood/fish 1-3 days 4-5 days
Meat after heat treatment 4-6 days 10-14 days
Vegetables 3-5 days 7-10 days
Fruit 5-7 days 14-20 days
Eggs 10-15 days 30-50 days
Frozen (-16±-20°C) Conventional Storage Vacuum Packed
Meat 3-5 months > 1 year
Fish 3-5 months > 1 year
Seafood 3-5 months > 1 year
Ambient Temperature 25±2°C / Room Conventional Storage Vacuum Packed
Bread 1-2 days 6-8 days
Biscuits/tea makers 4-6 months > 1 year
Rice/flour 3-5 months > 1 year
Nuts/grains 3-6 months > 1 year
Tea 3-6 months > 1 year
Vacuum pack – do not waste food and take care of your wallet, making optimal use of the purchased and prepared food.
Features
Length
1.1 cm
Width
32.7 cm
Height
0.9 cm
Weight
5.0 g
Specifications
| Group | Name | Value |
|---|---|---|
| Parametry | Condition | new |
| Parametry | Invoice | With VAT invoice |
| Parametry | Brand | Browin |
| Parametry | Dominant color | black |
| Parametry | Model | 320626 |
| Parametry | Material | glass |
| Parametry | Power | 1 W |
| Parametry | Maximum seal width | 30 cm |
| Parametry | Product weight | 1.04 kg |
| Parametry | Product weight with unit packaging | 0.016 kg |
| Parametry | Manufacturer code | 320626 |
| Parametry | EAN (GTIN) | 5904816021561 |