Planetarinis maišytuvas 800W

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Prekė: Planetarinis maišytuvas 800W. Kategorija: Virtuviniai kombainai.

• Gamintojas: Lund
• Modelis: 67805

800W PLANETARY MIXER

W-67805

Technical data:

Set Contents: Mixer | Bowl | Splash Guard | Mixing and Kneading Agitator | Yeast or Bread Cake Kneading Hook Agitator | Protein Beater or Biscuit

Housing Material: ABS

Weight: 3.8 kg

Voltage: 220-240 V a.c.

Power: 800 W

Digital control panel: no

Frequency: 50 Hz

Electrical insulation class: II

Functions: kneading dough | whipping | mixing

Operating mode: casual S2 (KB) 6 min

Bowl capacity: 4.5 l

Maximum power: 1400 W

Number of Speed Levels: 6 | turbo

External dimensions of the device ready for operation: 375x225x315 mm

Bowl Material: Stainless Steel

Elegant and functional planetary mixerallowing kneading, mixing and whipping, making working in the kitchen less time-consuming

Information:

6 speeds and Turbo function

Power: 800W

Maximum power: 1400W

Functions: kneading dough, whipping, mixing

fully metal drive

Durable ABS housing

Non-slip feet

head with a sensor that stops the device when the panel with the agitator is raised

instruction manual in Polish

Mixer dimensions: 38 x 24 x 31cm (length x width x height)

cable length: 1m

Accessories:

stainless steel bowl (#304) with a capacity of 5,5l

Transparent splash guard with hole for easy addition of ingredients during operation of the device

stirrer for mixing and kneading masses, special hook stirrer for kneading yeast or bread dough, whisk for whipping proteins or sponge cakes

The planetary mixer 67805 meets the requirements for products in contact with food in accordance with:

1935/2004 - Regulation (EC) on materials and articles intended to come into contact with food.

10/2011 - Regulation (EC) on plastic materials and articles in contact with food

With interchangeable tips, the mixer can be used to mix a variety of foods.

The cake stirrer is used to mix ingredients into medium density masses (e.g. yeast dough), it is recommended to use switch settings in the range of 1 - 2 when working with this tip.

The whipping agitator is used to mix ingredients into low-density masses (e.g. sponge cake, pancake cake), it is recommended to use switch settings from 1 - 4 when working with this tip.

The whisking agitator is used for whipping foam and whipped cream, it is recommended to use switch settings in the range of 5 - 6 when working with this tip.

Mixer

Bowl

Splash guard

Mixer for mixing and kneading mass

Hook stirrer for kneading yeast or bread dough

Beater for whipping proteins or biscuit cakes

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Review photos

Specifications